The Role of Standardization in the Export of Agricultural Products
Keywords:
Agricultural products, product quality and safety, export, import, Clobal GAP, ISO 22000 standardAbstract
This article describes activities related to ensuring the quality and safety of agricultural products and increasing their export. The export geography, dynamics and composition of export of the main foreign markets of fruit and vegetable products are analyzed. Proposals have been made to raise the quality and safety of agricultural and food products to a new level in our country. The importance of Organic and Global G.A.P., ISO international standards is emphasized.