BEGMATOVA M.X.; O’TANAZAROVA S.A. Beneficial Properties of Physalis Fruit(Physalis peruviana L.). Scholastic: Journal of Natural and Medical Education, [S. l.], v. 5, n. 1, p. 9–12, 2026. Disponível em: https://journal.univerpublishing.org/index.php/scholastic/article/view/3305. Acesso em: 21 apr. 2026.